Thursday, January 26, 2012

Recipe Rondup: Color Wheel

This month's ingredient: Color! A variety of color means a variety of nutrients!  So, get a good look at the color wheel and get creative with the amazing palate of foods out there to color your plate!
    Bon apetit!  .ryn

Good painting is like good cooking; it can be tasted, but not explained.
-Maurice de Vlaminck

 PURPLE: Purple cabbage salad with carrots, currants and almonds


RED:  White bean and roasted red pepper dip

1 comment:

  1. I love this little theme of yours! I'm going to try the white bean/ red pepper dip!

    ReplyDelete